Traditional foods FarsShevid Loobia ...Its a vary tasty Persian recipe that can be eaten with Koofteh (meatballs) or chicken. The Shevid Loobia (Loobia Polo Shirazi) I have explained below is made with Koofteh (meatballs). Also, a key item that adds a sweet and sour taste is the Rob va Shireh (a Pomegranate and sugar syrup...InformationSugar Rice ( S...one of the characteristics of each area is its espedcial food. shiraz has various kinds of foods & sweet. ingridiants: 1 kilo rice 1 kilo sugar oil, Saffron, nuts & pistachio Directions: 1. soak the rice in water 2. add curcuma & let it boil on fire 3. boil sugar with 2 cu...InformationSweet Paste of...Sweet Paste of Karak The necessary materials for making sweet paste of karak: One kilo karak, fresh dates 300 grams, flour of rice 300 grams, solved Saffron one glass, oil 150 grams, cardamoms powder one tea spoon. This sweet paste used in Jahrom and is one of the local and tradition...InformationYakhani Nokhod...Information
